Inspiring improvement in catering and foodservice
As food procurement experts, allmanhall provide full management of the foodservice and catering supply chain. Imagine being able to reduce costs, save time, enhance quality and win awards… we can help.
Better Quality. Lower Costs. Improved Procurement.
We work with clients across a range of sectors. Whether it’s an independent school, restaurant, contract caterer, office canteen, catering company, hotel or sports stadium, each and every client we work with enjoys cost savings through allmanhall. As a result, our clients can make their budgets go further and improve their margins without having to compromise on quality.
“allmanhall have been most attentive in helping us achieve and maintain competitive pricing…”
Learn more about our approach and how we deliver improved food procurement
Learn more about our approach
"We are at the forefront of catering services, and this is in no small part down to the support we receive from allmanhall"
A growing number of businesses are choosing to outsource management of their catering supply chain to allmanhall, a leading independent food procurement company in the UK. Read our case studies to see examples of how we inspire improvement in foodservice and catering:
Latest insights & blogs
Will we still be eating turkey this Christmas?
Turkey plays a key role in both the American Thanksgiving celebrations and in our own Christmas festivities, but where does the tradition originate?
Natasha’s Law – what it means for caterers
Natasha’s Law will come into force in October 2021. It will require food businesses to provide full ingredient labelling on foods Prepacked for Direct Sale.
Food trends and innovations October 2019
Discover the latest food trends for October 2019. This months key topics include sustainability, new product development and plant-based innovation.
Latest insights & blogs
Will we still be eating turkey this Christmas?
Turkey plays a key role in both the American Thanksgiving celebrations and in our own Christmas festivities, but where does the tradition originate?
Natasha’s Law – what it means for caterers
Natasha’s Law will come into force in October 2021. It will require food businesses to provide full ingredient labelling on foods Prepacked for Direct Sale.
Proud to be independent
Owner-managed and independent, we are increasingly rare in the food procurement sector. Our clients benefit from our ability to be agile and answerable to their needs. We put people and relationships at the heart of everything we do.