Our partnership with Forest Green Rovers
allmanhall have partnered with Forest Green Rovers, the world’s greenest football club. We are supporting food sustainability GOALS!
As well as managing food procurement at the stadium and sponsoring matches, we are supporting the Forest Green Rovers club community by funding community cooking events with local families. This is aligned to our mission to promote the use of healthy, nutritious and affordable food, embedding social, environmental and financial value in decision making. The community cooking events demonstrate affordable, healthy and nutritious recipes. After all, good food shouldn’t cost the Earth.
Current food system demands are both adversely impacting, and are impacted by, global warming in a destructive positive feedback loop. Forest Green Rovers and allmanhall are collaborating to enable food sustainability goals, accelerating the transition to make our food systems sustainable by decoupling them from fossil fuels.
Mike Meek – allmanhall’s Procurement & Sustainability Director
“Joining forces with Forest Green Rovers, the world’s first and only certified vegan football team, is reinforcing allmanhall in establishing a larger community to generate ideas and innovation for change, including the availability of Devil’s Kitchen products.”
We are building greater transparency to help transform caterers’ ability to accurately measure and reduce complex catering related environmental impacts and CO2 emissions by calculating environmental impacts and using lower intensity ‘hero dishes’. And we are accelerating the use of food produced in a way that protects biodiversity and vital ecosystems.
The allmanhall team also recently participated in the annual FGR Business Sixes. A splendid day with stunning weather, good vibes and a delicious vegan lunch served up by the FGR catering team… oh, and some football too!
Follow us on LinkedIn to see regular updates about these partnerships and our
charity, community and CSER activity. Together we are making a difference!