Blog & Insights

Food insights play a key role in our approach to proactive procurement and effective supply chain management – and we like to share! From food trends and innovation, to marketplace updates, industry news, food price index reports and expert insights, our blog provides thought-provoking analysis on a range of interesting topics…

  • All
  • Food & Catering Procurement
  • Food & Drink Industry
  • Food for Thought
  • Food Trends & Innovation
  • Nutrition & Dietetics
All
  • All
  • Food & Catering Procurement
  • Food & Drink Industry
  • Food for Thought
  • Food Trends & Innovation
  • Nutrition & Dietetics
Forecasting food inflation

Forecasting food inflation

allmanhall’s Procurement Director, Mike Meek, explores the value of Consumer Price Index (CPI) when forecasting food inflation.

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logistics import export transport supply chain

How can I help alleviate supply challenges post Covid-19 lockdown?

allmanhall’s Procurement Director, Mike Meek, shares helpful and practical advice around food procurement and supply chain management post Covid-19 lockdown.

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Piggy bank with mask on covid19

How is Covid-19 impacting supply chains and prices?

Our Procurement Director, Mike Meek, is a regular contributor to industry think tanks and working groups. In January he was involved in the University of Warwick’s Expert Elicitation day regarding the Food Industry. Here he provides helpful insights around the impact of Covid-19 on supply chains and prices…

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Care Home Catering Dairy-Free

Managing dairy free diets in care home settings

Going vegan, having a milk allergy or being lactose intolerant have all led to an increase in dairy free diets. So how can we ensure people are not susceptible to malnutrition?

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