Blog & Insights
Food insights play a key role in our approach to proactive procurement and effective supply chain management – and we like to share! From food trends and innovation, to marketplace updates, industry news, food price index reports and expert insights, our blog provides thought-provoking analysis on a range of interesting topics…
- All
- Food & Catering Procurement
- Food & Drink Industry
- Food for Thought
- Food Trends & Innovation
- Nutrition & Dietetics
- All
- Food & Catering Procurement
- Food & Drink Industry
- Food for Thought
- Food Trends & Innovation
- Nutrition & Dietetics
Coffee trends & innovation in 2020
British coffee consumption stands at over 95 million cups per day and the beverage’s popularity shows no signs of slowing down. Here’s the trends predicted for 2020.
Sugar awareness week
During Sugar Awareness Week, allmanhall reviews policies set out to reduce sugar consumption and considers what is needed to stem the rising tide of childhood obesity.
Food trends and innovations 2020
In our January update, we examine the top innovations in 2019, identify key trends to look out for in 2020, and highlight recent product launches and innovations.
Veganuary – the rise of meatless meat
A third of the UK population is now eating less meat and fish than two years ago, but what are the plant-based alternatives on offer to tempt us away from our traditional diet?
