Recipes
At allmanhall we’re always looking to inspire improvement. This covers everything from menu inspiration and sustainable recipe ideas, to addressing product shortages or rising prices for certain ingredients and staying up to date with food trends. Here are some recipes to help you inspire improvement in your own foodservice. Let’s keep things fresh and exciting!
Katsu Curry
(V) (VE) (DF)
Panzanella
(VE) (V) (DF)
Squash & Tofu Red Curry
(VE) (V) (DF)
Pulled 'Tofoo' BBQ Tacos
(VE) (V) (DF)
Bean & Buckwheat Chilli
(VE) (V) (DF)
Jamaican Jerk Stack
(VE) (V) (DF)
Mushroom Wellington
(VE) (V) (DF)
Vietnamese Pork Bun Cha
(DF) (GF)
(VE) – suitable for vegans | (V) – suitable for vegetarians | (GF) – gluten-free | (DF) – dairy-free
- (VE) – suitable for vegans
- (V) – suitable for vegetarians
- (GF) – gluten-free
- (DF) – dairy-free
