From providing inspiration regarding more sustainable supply or product alternatives to enabling carbon labelling and impact assessment tools for menus, allmanhall supports sustainability and transparency throughout the food supply chain.
Making food supply chains more transparent
We seek to provide our clients with choice when it comes to what products they buy and the suppliers with whom they work. We don’t tell clients what they can and can’t order, but do enable the provision of better access to information to help them make their own more sustainable decisions.
This includes our partnership with the award-winning carbon impact assessment platform, Foodsteps.